Gourmet Gossip


DECEMBER GOURMET GOSSIP

Dazzle dinner guests with recipes created by the master of modern American cuisine, Charlie Trotter.

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THE DESSERT PARTY

It’s trendy, somewhat simple and economically smart. Dessert parties reign this holiday season.

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SIP & SUP WITH SARAH LEVY

An absolutely magnificent tapas restaurant has recently opened in the South Loop, and everything from the architecture to the food is nothing short of dynamite.

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